You are here: Home Product Coatings Our savory coatings include a range of fried chicken flours and tempura batters designed to add crispiness and flavor to fried foods. These coatings are ideal for chicken, seafood, and vegetables, providing a light, crunchy texture. Easy to apply, they enhance the taste and appearance while ensuring a consistent,…
You are here: Home Product Bakery Ingredients Our bakery ingredients include essential items like flours, sugars, yeasts, fats, and leavening agents. We also offer flavorings, dairy products and various nuts and seeds. These high-quality ingredients are key to creating delicious breads, cakes, pastries, and cookies, providing consistency and superior results in every batch. Send Enquiry…
Colours are additives that enhance the appearance and provide a range of colours to food products.
Preservatives are added to food to prevent the growth of harmful bacteria, yeast, and mold, which helps to ensure food safety and extends shelf life.
Powders are convenient and nutritious type of processed food that is made by grinding, pulverizing or dehydrating food into a powder form.
Processed grains and nuts are grains and nuts that have been altered from their natural state through various methods, such as milling, grinding, roasting or pressing.
Processed fruits and vegetables are fruits and vegetables that have been changed from their natural state through methods such as canning, freezing, drying, or juicing.
Spices and seasonings add flavour, aroma and colour to food.
Acidulants add a sour or acidic taste to food and beverages and can be natural or synthetic.
Flavours are substances used to enhance the taste or aroma of food and beverages, and they can be natural or artificial.
