Coatings

Our savory coatings include a range of fried chicken flours and tempura batters designed to add crispiness and flavor to fried foods.

Bakery Ingredients

Our bakery ingredients include essential items like flours, sugars, yeasts, fats, and leavening agents.

Colours

Colours are additives that enhance the appearance and provide a range of colours to food products.

Preservatives

Preservatives are added to food to prevent the growth of harmful bacteria, yeast, and mold, which helps to ensure food safety and extends shelf life.

Others

Powders are convenient and nutritious type of processed food that is made by grinding, pulverizing or dehydrating food into a powder form.

Processed Grains & Nuts

Processed grains and nuts are grains and nuts that have been altered from their natural state through various methods, such as milling, grinding, roasting or pressing.

Processed & Dehydrated Fruits and Vegetables

Processed fruits and vegetables are fruits and vegetables that have been changed from their natural state through methods such as canning, freezing, drying, or juicing.

Spices & Seasoning

Spices and seasonings add flavour, aroma and colour to food.

Acidulants

Acidulants add a sour or acidic taste to food and beverages and can be natural or synthetic.

Flavours

Flavours are substances used to enhance the taste or aroma of food and beverages, and they can be natural or artificial.