Bakery Ingredients
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Bakery Ingredients
Our bakery ingredients include essential items like flours, sugars, yeasts, fats, and leavening agents. We also offer flavorings, dairy products and various nuts and seeds. These high-quality ingredients are key to creating delicious breads, cakes, pastries, and cookies, providing consistency and superior results in every batch.
Types of Products
- Donut Mix
- Waffle Mix
- Butter Cake Mix
- Sponge Cake Mix
- Bread Improver
- Baking Powder Double Action
- Baking Powder Single Action
- Bakery Enzymes (Amylase/Xynalase)
- Bakery Emulsifier (DMG, SSL, Datem)
- Instant Cake Emulsifier
- SAPP28
- Sodium Bicarbonate
- Mono Calcium Sulphate
Industries
| PRODUCTS | BEVERAGES |
BAKERY BISCUIT FLOUR CAKE |
CHOCOLATE CONFECTIONERY JAM |
MEAT SEAFOOD FROZEN VEGETARIAN |
DAIRY ICE-CREAM YOGHURT |
DRY MIX SNACK NOODLE 3-IN-1 |
CANNED DRESSING SAUCES |
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Donut Mix |
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Waffle Mix |
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Butter Cake Mix |
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Sponge Cake Mix |
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Bread Improver |
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Baking Powder Double Action |
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Baking Powder Single Action |
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Bakery Enzymes |
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Bakery Emulsifier |
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Instant Cake Emulsifier |
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SAPP 28 |
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Sodium Bicarbonate |
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Mono Calcium Phosphate |
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